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Ready, Set, Sushi!
Friday, September 14, 2018, 5:00PM - 9:00PM
Contact COMMUNITY & CORPORATE EDUCATION 618-437-5321, X.1714

This workshop is designed to introduce Sushi lovers to the basic of making their own Japanese style Sushi at home. The workshop covers terminology, equipment needed to produce Sushi at home, basic techniques, sanitation, and safety concerns. No special equipment is needed, comfortable clothing is recommended.

$20 (Plus $15 supply fee to instructor)

Instructor: Jeff Fairbanks

 Friday, 9/14

5-9PM

Ready Set Sushi

Location REND LAKE COLLEGE, MAIN CAMPUS, STUDENT CENTER
 

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